NaturalNews article discussing protein sources, inflammation, and chronic disease prevention.
Anti-Cancer Diet
Anti-Cancer Diet is a cancer-related diet or nutrition protocol discussed for nutrition status, metabolic support, inflammation, digestion, immune resilience, treatment tolerance, or alternative cancer-treatment claims. In cancer care, it should be evaluated by evidence level, intended use, safety, interactions, and whether it is being used as conventional treatment, supportive care, an experimental adjunct, or an alternative claim.
Phase 1/2 pooled analysis of garsorasib in KRAS G12C-mutated advanced pancreatic cancer, reporting encouraging antitumor activity and tolerability.
Randomized controlled trial of 58 cancer patients; 4-week EFT plus routine care improved anticipatory grief, anxiety, and sleep quality versus routine care alone.
ACS science-based guideline for diet, physical activity, body weight, alcohol, survivorship, recurrence risk, and treatment side-effect support.
WCRF/AICR recommendations emphasizing healthy weight, physical activity, whole grains, vegetables, fruits, beans, and limiting ultra-processed foods, red/processed meat, sugary drinks, and alcohol.