Individual
Mary Flynn
Author, breast cancer author, cancer nutrition author
Roles / TypesAuthor, breast cancer author, cancer nutrition author
Summary
Nutrition researcher and dietitian associated with breast cancer nutrition, olive-oil-based Mediterranean diet research, and The Pink Ribbon Diet.
Details
Mary Flynn, PhD, RD, LDN, is a nutrition researcher and registered dietitian connected in this database primarily through The Pink Ribbon Diet. The book presents her work on a plant-based olive-oil diet for breast cancer survivors and people seeking to reduce breast cancer risk, emphasizing extra virgin olive oil, vegetables, whole grains, weight management, insulin sensitivity, inflammation, and practical meal planning.